威尼斯菜牌
Antipasti / appetizers
开胃菜
Aragosta del maine con insalata di asparagi bianchi e caviale beluga mebley of maine lobster with a fine salad fr white asparagus and beluga caviar
波士顿龙虾沙律配白芦笋及鱼籽酱 ¥340
Fegato d’oca saltato in padella
Pan-fried goose liver with apple and watercress
香煎鹅肝配苹果西洋菜
Soffritto di seppoa gigante con cipolle all’ aceto di barolo
Fried giant cuttlefish with onions braised in barolo vinegar
炸墨鱼配甜醋汁
Caprese di bufala
Caprese salad of buffalo mozzarella cheese with roman tomato and pesto
鲜水牛芝士配番茄片
Carpaccio della casa
Ca rpaccio of prime beef with shallots,horseradish and parmesan cheese
生片顶级牛肉配干葱白辣根及帕玛臣芝士
Antipasto misto
Bresaola,parma,ham,coppa,salami,italian cheese and marinated vegetables
意式冷肉拼盘配扒蔬菜芝士卷
Zuppe / soups
汤
Zuppa di pesce e cozze al profumo di curry
Seafood curried cream soup under a golden crust
酥皮海鲜咖喱汤
Zuppa di asparagi con vongole e ricci di mare
Green asparagus soup with clams and sea urchin
芦笋汤配海胆及白蚬蔬菜
parsleyMinestrone della casa
Minestrone soup with gorgonzola crisp
意式蔬菜汤配芝士条
Classoici secondi piattiitaliani / classic italian main courses
传统意大利风味菜
il meglio dall’oceano
the masterpiece “ blue ” mediterranean style seafood platter
with lobster,prawns, scallops, octopus, and other seasonal seafood
地中海海鲜盘
龙虾,大虾皇,带子,八爪鱼,另提供季节海鲜
Rombo all’ italiana
Braised whole baby turbot with white wine, cherry tomatoes extra virgin olive oil
招牌多宝鱼配白酒番茄酱
Soglilola e aragosta saltate in padella con pomodori e melanzane
Pan-fried dover sole and lobster, eggplant tomato and basil
煎龙蜊龙虾双茄配甜椒汁
Petto d’ anatra in riduzione di barolo e timo con porcini freschi
Supreme of duck on a thyme, barolo reduction, fresh porcini mushrooms
香草煎鸭胸配鲜牛肝菌
Razza ripiena al tartufo nero e porri
Filled skate wing with leek, truffle and a crispy potato roll served on a truffle sauce
煎老板鱼柳配大葱黑菌酱
Scottadita di agnello con carciofi siciliani
Lamb rack with sicilian artichokes
烤羊架配西西里雅枝竹
Saltimbocca alla romana
The traditional “saltimbocca” with milk fed veal filet
牛仔扒配茜子帕玛火腿及热牛油
Galletto ruspante al forno con millefoglie di mele e salsa al calvados
Oven roast free-range chicken with apple mille feuille and calvados cauce
烤春鸡配苹果薄脆及苹果汁
Dalla griglia / form the grill
扒类
Tenderloin of beef T-bone steak
澳洲谷物饲养牛柳扒 顶级谷物饲养T骨扒
Australian kobe sirloin Australian kobe rib eye
澳洲神户西冷扒 澳洲神户肉眼扒
Sirloin of beef Rib eye of beef
澳洲谷物饲养西冷扒 澳洲谷物饲养肉眼扒
Australian lamb chop Tenderloin of beef and rock lobster
澳洲羊扒 扒牛柳配澳洲小龙虾
Truffle filled veal enderloin Italian style grilled salmon
黑菌小牛柳 意式扒三文鱼
Prime veal chop Italian style grilled cod fish
精选小牛扒 意式扒鳕鱼
Black grouper fillet “Sumptuous seafood grill” whole
石斑鱼扒 baby rock lobster,scallop,squid and
green asparagus in a caviar and
Grilled maine lobster champagne Sauce
扒波士顿龙虾 扒海鲜拼盘
整只小龙虾,圆贝,鱿鱼配芦笋鱼籽酱香槟汁
Selection of sauces: bearnaise lemon red wine peppercorn funghi porcini
精选汁酱: 宾尼士汁 柠檬汁 红酒汁 绿胡椒汁 蘑菇汁
Contorni / side dishes :配菜类
Stirred potato with brown onion sauteed mushrooms artichoke sott’olio
蒜茸洋葱土豆泥 烤蘑菇 炒雅枝竹
Sauteed spinach with chili grilled mediterranean vegetables green salad
炒菠菜 扒地中海蔬菜 lemon dressing
蔬菜沙律配柠檬汁
Il pastificio / the pastas
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