Chaozhou red peach next modelling is unique, above square, and below it is pointy, the color assumes red. Printed in the middle of a shou character. It has two fillings, one red bean and one glutinous rice, but do you know how it is made?
Red peach ji ji skin is very exquisite, with a large pot of water, water and rice noodles proportion to just right, who boiled, and then put a little safflower end. After done, put the filling, and then use the next bag, and then put into the mold to press hard. After ji imprint comes out, go up steamer steamer is cooked can, also can fry sweet with oil slightly before eating. This is the delicious red peach kuih!       

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